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26th June 2017
19th June 2017
Climate change threatens the availability of high quality Ethiopian coffee; scientists at Kew Gardens are undertaking work to mitigate the risk.
Read more15th June 2017
HVCfP Network member Arthur Kay is in the news today – find out more.
Read more22nd May 2017 is the International Day of Biological Diversity
Read more20th May 2017
Rosemary sales increase during the exam season because of its links to memory.
Read more18th May 2017
The 2017 State of the World’s Plants report has been published by Royal Botanic Gardens, Kew
Read more2nd May 2017
Insight gained from sequencing of the genome of Camellia sinensis provides opportunities to understand and modify the flavour of tea.
Read more9th March 2017
This vacancy is an opportunity to contribute to UK implementation of Access and Benefit Sharing while also having an opportunity to gain experience in other areas of environmental legislation
Read more9th February 2017
The genome of gluten free ‘superfood’ Quinoa has been published in Nature
Read more30th January 2017
Safeguarding the source of the distinctive flavour of gin – juniper berries – for the future
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